Makes 12-18 medium size cookies

Ingredients;

• 1 Box Betty Crocker Red Velvet Cake Mix
• 2 eggs
• 1/3 cup melted butter
• 1 cup white chocolate chips
• 1/2 cup chopped macadamia nuts

Method:

• Combine the cake mix with the butter and eggs and mix the dough with a hand mixer
• Add in the chocolate chips and nuts and fold
• Rest the dough in the fridge to chill for 30 minutes
• Preheat the oven to 180C (356F)
• Line a tray with parchment paper and scoop out the dough leaving 1 to 1 1/2 inch between each dough balls
• Bake for 10-12 minutes; cook for longer if needed
• Let it cool on a wire rack